Soy Sauce Drumsticks

Total time: 2 hr 5 min

Active time: 5 min

Serves: 2

Drumsticks infused with sweetened soy sauce is compatible with a palate seeking satisfaction. The juice goes well with staples such as rice and noodle.

Ingredients

6 drum sticks

4 tablespoons soy sauce

2 tablespoons sugar

If available:

1/2 tablespoon rice wine

Steps

  1. Use a pot that has a cover.

  2. Squeeze drum sticks as close to one another and as flat as possible on pot.

  3. Add soy sauce, sugar, and rice wine to pot. Add just enough water to cover drum sticks.

  4. Cover pot and cook under low heat until drum sticks are done. About two hours.

  5. Serve once everyone gathers at the dining table.

Notes

  • If time is short, cooking can be done in twenty minutes under medium-high heat.

  • If time permits, marinating drum sticks in the soy sauce-sugar mixture up to overnight in the refrigerator would enhance tastiness.

  • Using rose-flavored wine as the rice wine ingredient would provide additional pleasant fragrance.

  • Leftover juice can be reused or used as condiment for another dish..